1. Preheat the oven to 350°F.2. In a mixer, beat the sugar and butter until the mixture is white. Then add the eggs one by one, beating after each addition. Add the flour a little at a time.3. Butter and sugar a cake mold.Fill with the mixture and bake for 25 minutes.4. Remove from the oven and let cool completely on a rack.5. Meanwhile, beat 50g of sugar, vanilla, and cream; whip the whipped cream until it becomes firm. Refrigerate.6. Cut the strawberries in half and place them in a bowl with the lime juice and 50g of sugar; mix and reserve.7. Cut 4 beautiful slices of cake.8. Serve on 4 plates. Decorate with strawberry halves and whipped cream. Serve.