Stuffed BBQ Tomatoes — Credit: Flavur / OpenAI

Ingredients

Preparation

Mix the garlic, oregano, rosemary, pepper, and olive oil and fill the tomatoes with it. Fill the small plates with the red wine, basil, onion, and bay leaf. Cook the tomatoes on the barbecue until they are tender.

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Stuffed BBQ Tomatoes

Name: Stuffed BBQ Tomatoes
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: - 4 ripe tomatoes, cut in half horizontally and without the most accessible seeds; - 2 small cloves of finely chopped garlic; - 2 tsp of freshly ground pepper; - 2 tsp of finely chopped oregano; - 1 tsp of finely chopped rosemary; - 4 tbsp of olive oil; - 500 ml of red wine (2 x 250 ml); - 1 tbsp of basil in small pieces; - 1/2 onion, chopped; - 1 small bay leaf

Preparation: 15 min

Cooking: 12 min

Servings: 4

Stuffed BBQ tomatoes are a summer delight. These tomatoes are filled with a mixture of garlic, herbs, and olive oil, then grilled on the barbecue for a smoky and savory flavor. This recipe is quick to prepare and highlights the flavor of ripe tomatoes, while adding a touch of barbecue to your summer dishes. A true feast for grill lovers!

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