Ingredients
Preparation
Cut the tops off the peppers and clean them. Cook the bottom of the peppers in the microwave for a few minutes, until they are tender. Melt the butter, add the bacon, onions, and cook for 2 minutes. Add the rice, cook for 2 minutes. Add the chicken broth and stir until the broth has been absorbed. Add seasonings during the rice cooking process. Fill the peppers and serve hot.
Stuffed Peppers

Preparation:
Cooking:
Servings:
4
Stuffed peppers are a traditional dish full of flavors. Filled with a mixture of rice and bacon, they are cooked in the microwave for quick and efficient preparation. Perfect for a family meal or summer dinners. These stuffed peppers are juicy, tasty, and very convivial, guaranteed to please everyone.
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