Torti-burger à la Mexicaine! — Credit: Flavur / OpenAI

Ingredients

Preparation

In a pan, cook the onions until they are well caramelized!In a bowl, mix all the ingredients except the tortilla.Knead to infuse the flavors and shape medium-sized balls.Cook them in the pan until they are medium-rare.Spread the tortilla, spread the sauce in the center.Place the burger and sprinkle with plenty of coriander leaves.Close in a portfolio to form a square.Cut in half diagonally and enjoy!!!

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Main course

Torti-burger à la Mexicaine!

Name: Torti-burger à la Mexicaine!
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 serving
Ingredients: 80g of lamb mince80g of beef mince1/4 of red bell pepper5 cherry tomatoes1 bunch of coriander1/2 onion30ml of oil1 pinch of cumin powder1 tortillaFor the sauce, mix these three ingredients together:30ml of mayonnaise1/2 tsp of chipotle puree1 dash of hot sauce

Preparation: 10 min

Cooking: 10 min

Servings: 1

The Torti-burger à la Mexicaine is a fun and flavorful mix of lamb and beef, combined with spicy sauces. Perfect for barbecues or family meals, it offers a beautiful presentation while being simple to prepare. This recipe will delight meat lovers and bring a touch of Mexican cuisine to your table.