Rugelach-style Pastry with Goat Cheese and Prosciutto

Langoustine Feuillantines

Ham and Walnut Fettucini

Fettuccini with apples and spicy green peas

Fettuccini with Leeks

Beef and Apple Fettuccine

Fettucines with Vegetable Sauce

Fettuccine with Black Olive Sauce

Feta with Olives and Apple Fries

Salmon Sausage Feuilletés, Basil Pesto and Mozzarella