Ingredients
Preparation
Mix yeast, water, sugar, and honey. Add flour. Knead. Put oil in the bottom of a bowl and place the dough on it. Roll the dough in the oil and cover. Let it rise for 30 minutes. Preheat the oven to 350 degrees. Grease the pizza pan. Roll out the dough to the right size and roll the edges to form a wall so the toppings don’t spread out of the pizza. Poke holes in the bottom of the dough. Pour in the sauce and spread it evenly. Cover with 1/3 of the cheese. Add half of the toppings. Cover with another 1/3 of the cheese, add the rest of the toppings, and finish with the rest of the cheese. Bake in the oven for 25 minutes or until the cheese is melted.
Whole Wheat Pizza Dough
Try this recipe for a healthy choice when making pizza at home. This whole wheat recipe is delicious and less caloric than white crust.